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Two pears have been accidentally forgotten in a corner of the fridge. When they were picked from the local farmer market they were gorgeous, now are wrinkled, slightly rotten. Anyway it’s possible to save them: they can easily be used for a delicious chocolate&pear cake! Even if their ugly dark shades are not inviting at all, their pulp is so sweet and flavourful.

Give always to food a happy ending!!!

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